Kumusha 'Wild Mutupo' Pet-Nat Paarl, NV scapa being fermented on its skins
Description
being fermented on its skins
huge amounts of flaked oats and fermented cool with our house ale yeast
blackberrry and prunes
This vintage of "Galerne" is slightly more opulent than the typical Vézelay in that its citrus profile leans in the direction of caramelized lemon skin and bitter pomelo seeds as opposed to a puckery acidity
comte or gruyere
Kumusha 'Wild Mutupo' Pet-Nat Paarl, NV scapa being fermented on its skinsThis wine is a combination of Chenin Blanc and Colombard from South Africa. Lightly sparkling and loaded with notes of citrus, pear, and saline. Pair with fried foods, appetizers, and seafood dishes.
Exchange/Return Notes
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