American Range - 60" Stainless Steel Restaurant Range 36" Griddles and 4 Burners With 26.5" 1 Convection Oven 1 Storage Base - AR-36G-4B-CL-SBR [type]Power Pro & SMX Series The compact size allows for

The compact size allows for easy travel and storage

the Royall - Delux 18 empowers you with unparalleled control over your cooking process

spaced every 12 inches

this small rectangular fruit bowl is perfectly sized for serving individual portions of fresh fruits

revealing the natural contours of the wood

American Range - 60" Stainless Steel Restaurant Range 36" Griddles and 4 Burners With 26.5" 1 Convection Oven 1 Storage Base - AR-36G-4B-CL-SBR [type]Power Pro & SMX Series The compact size allows forAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for