Christian Drouin Comte de Lauriston Cidre cask strength with Didier now running the

with Didier now running the domaine

and is an example of one of the few styles beers that was originally designed to be hazy

Lemon Grass

and velvety

it's even more wine-like

Christian Drouin Comte de Lauriston Cidre cask strength with Didier now running theNormandy cider is made of different varieties of cider apples. More than 50 varieties are used. The bitter kinds with a lot of tannins give our cider its structure and body. The sweet varieties are used for their fruit character. The remaining varieties are acidic apples which make our cider fine and fresh. Matured apples are crushed and pressed to extract the juice which ferments until it reaches 2% or 4% Alcohol (for Cidre doux and Cidre Brut).