Domaine Antoine Sanzay 'Les Poyeux' Saumur-Champigny, 2018 PORTO The wine cellar
Description
The wine cellar
Peak Nut Brown is a delectable beer loaded with complex
10% Cabernet Franc and 2% Malbec
Try a glass of this wine alongside a Californian Sauvignon Blanc and you'll understand why the Loire Valley is ideal for growing this grape varietal
As a matter of fact
Domaine Antoine Sanzay 'Les Poyeux' Saumur-Champigny, 2018 PORTO The wine cellarThis wine is 100% Cabernet Franc from the Loire Valley. A shining example for all Cabernet Franc can achieve this bottling is loaded with plum, graphite, leather, tobacco, and blackberry. Pair with leg of lamb, goat cheese, or heavy vegetarian dishes.
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