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Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are
Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are
Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are
Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are
USD25.00 USD65.00

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Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are

SKU 7112668065
4.5
Description

Whole (bone-in) salt-cured anchovies are marinated in olive oil and sweet

The finish is consistent with the mouth with maybe some spice

Dark fruit and rustic

It is rare among amari to feature mountain berries

100% Syrah

Kopke -Colheta 2008 Canary Islands Whole (bone-in) salt-cured anchovies are

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