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Radish Red, Round Weight:200-300 g curly endive loses some of

SKU 73652537543
4.2
Description

curly endive loses some of its bitterness

only a few cm long is added to the pan when rice is cooked to add flavour and fragrance

Eating raw sprouts should never be a concern again

roasted or boiled much like spinach

Add chopped celery to any dish for an instant flavour boost

Radish Red, Round Weight:200-300 g curly endive loses some of

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