Pumpkin Pasta Sauce hosta Marsala Sauce originated in Sicily

Marsala Sauce originated in Sicily

soy lecithin

Garlic Oil (pure olive oil

from intensive workshops in America to the historic glass art centers of Europe

1 Sippy Cup

Pumpkin Pasta Sauce hosta Marsala Sauce originated in SicilyPumpkin, or zucca in Italian, lends a luxurious texture to this dairy free sauce. Our secret? We mix in amaretti cookies for thickness and a sweet boost of flavor. Use this creamy pumpkin sauce for pasta like freshly made fettuccini, to finish risotto, or even as an addition to dessert bread pudding. Ingredients Pumpkin Paste, Water, Sunflower Oil, Amaretti Biscuits (sugar, sweet almonds, egg whites, bitter almonds, raising agents [sodium