Domaine Nakajima "Cabernet Franc" Grape_Mtsvane arriving at the estate for

arriving at the estate for the initial visit

Aging: Casks nearly filled

she took advantage of the opportunity and directly pressed a second selection to produce her first rosé

in all likelihood for the 2025 vintage

filling picturesque country cottages with barrels and barrels of his diverse

Domaine Nakajima "Cabernet Franc" Grape_Mtsvane arriving at the estate forGrapes: Cab Franc Region: Nagano, Japan Vintage: 2024 Viticulture: Organic Soils: Limestone Vinification: Hand destemmed and fermented with native yeasts. It undergoes a 2. 5 week fermentation in a resin tank filled with CO2, followed by pressing in a hydraulic basket press. Aging: The wine is then aged for 10 months in used 225 liter oak barrels, with minimal sulfites added before bottling. It is unfined and unfiltered. Fining or Filtering: None