Sous-Vide Spareribs „Mamasita“ – mild gewürzt vom österreichischen Schwein ca. 1,2 kg Aufschnittmaschine Material Griff: Pakkaholz

Material Griff: Pakkaholz

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Sous-Vide Spareribs „Mamasita“ – mild gewürzt vom österreichischen Schwein ca. 1,2 kg Aufschnittmaschine Material Griff: PakkaholzThese sous vide spare ribs Mamasita from Austrian pork are mildly seasoned according to a house recipe and gently pre cooked in a vacuum. Thanks to the tried and tested sous vide method, the meat remains exceptionally juicy and tender. The balanced seasoning ensures a rich color and a well rounded, savory flavor ideal for grilling, oven cooking, or pan frying. The spare ribs only need to be cooked briefly or browned until crispy and are perfect for